MON - FRI: 7:00AM - LATE

SAT : 6:00PM - LATE

SUNDAY: CLOSED

23 Bank Place Melbourne

TEL: 03 9670 1777​

Express Lunch

Entrée
Apple & Chestnut Soup
Fior di Latte Burrata, Sauce “Invidia”
Main
Seared Salmon, Eggplant Caponata, Tahini Yoghurt
Orecchiette, Cavolo Nero, Chicken & Ricotta Meatballs
Dessert
Vanilla Panna Cotta, Rockmelon Sorbet
Cheese, Apple, Walnut Crackers

Set Menu

Entrée
Cauliflower Soup, Fraser Island Crab
Syracuse Terrine, Pear & Ginger Chutney
Fior di Latte Burrata, Shallots Agro Dolce, Anchovies
Main
Pumpkin, Feta and White Bean Risotto, Saffron, Basil
Seared Salmon, Eggplant, Zucchini & Chickpea Salad
Ranger’s Valley Rump Cap, Mushroom Tart
Complimentary side dishes will be served to the table
Dessert
Cheese
Syracuse Mess
Honey Panna Cotta, Winter Fruits

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